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Join us for a webinar on how to win Sauces and Dressings business challenges

What’s going on in the global Sauces & Dressings market today? How do today’s consumer habits and market trends affect packaging requirements? How can you adapt your production capacities quickly and efficiently?

Don’t miss this free to attend one-hour Sidel Sauces & Dressings Webinar on 15th November to find out how you can overcome the business challenges caused by product proliferation involving ever-increasing product variations (flavour/taste diversification, healthier recipes) and a vast range of flexible packaging solutions (different shapes, sizes, container types).

The global market research agency Mintel will give an update on the Sauces & Dressings market followed by insights on the advantages of taking an agile and holistic manufacturing approach to primary, secondary and tertiary packaging.

Sauce producer Orkla Sweden will share their views and experience of combining Sidel and Tetra Pak Processing technologies. Tetra Pak will then explain how to achieve the right production quality at the right cost, from recipe formulation to optimal process design.

We will also walk you through the key reasons for switching to sustainable PET packaging including the benefits of the Sidel integrated blow-fill-cap (Combi) solution.

Date & Time

  • 15 November 2022, 09:00 - 10:00 AM CET
  • 15 November 2022, 02:00 – 03:00 PM CET
15 November | 9AM or 2PM (CET)

Our speakers

Dr Benjamin Punchard - Global Packaging Insights Director | Mintel
Benjamin brings over 13 years of packaging sector experience and a decade of delivering packaging market insight. He helps clients apply packaging trends strategically to their various business sectors by examining future market opportunities in areas as diverse as plastic pollution, ecommerce and smart technology. As a leading, globally-recognised packaging commentator, Benjamin is a regular speaker at international conferences.
Elna Hallgard - Packaging Development Manager | Orkla
Elna Hallgard has a PhD in Food Chemistry from Lund University in Sweden and several years’ experience working with food packaging for both packaging companies and food producers. For the last 9 years she has worked at Orkla Foods Sweden in different positions and is now responsible for package development. She was also the Project Manager for the implementation of a new production line for ketchup bottles at Fågelmara in 2014.
Pernilla Tofft - Line Solution Manager Prepared Food | Tetra Pak
Pernilla has a Master’s Degree in Chemical Engineering, with a focus on process design and food science. She has over 20 years’ experience of providing food solutions to customers. She is currently working at Tetra Pak Food in an area that includes dressings and condiment sauces, like ketchup.
Javier Jimenez - Account Director FHPC | Sidel
Javier is a sales professional with over 12 years’ experience as a sales manager of packaging equipment for the food, home and personal care sectors. Having joined Sidel in 2019, his current role is to help Sidel customers select the best equipment for their needs.
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